Our Story
A Tradition of Flavor
In the heart of historic downtown Greenville, Trio welcomes you with its unique atmosphere of handcrafted gas lanterns and rustic brick walls. Specializing in gourmet wood-fired pizzas with fresh daily sauces, we offer intriguing combinations like roast chicken with basil pesto. Our menu features a variety of homemade dishes, such as Roma & Sun-Dried Tomatoes with Basil Pesto, and Smothered Rotisserie Chicken, alongside a selection of wraps and sandwiches. Pair your meal with a choice from our extensive wine list, offering over 25 wines by the glass. Weather permitting, enjoy your dining experience in our charming outdoor seating area.
Meet Our Founders
Steve Boone and Kip Wynne might not see themselves as traditional restaurateurs, but their journey from novice franchise owners to the creators of Trio Brick Oven Cafe tells a different story. For over 25 years, Trio has been a beloved staple in downtown Greenville, known for its consistency and welcoming atmosphere. Learn more about their practical approach to business, the challenges they’ve overcome, and the unwavering dedication that has kept Trio thriving. Discover their story in this in-depth feature from Greenville News.
